Zucchini Muffins- Low Carb Recipe - Food.com
from the food tv network, these are delicious, and good for you too.
Ingredients
- 4 tablespoons wheat bran
- 1 1/2 cups soy flour, plus
- 2 tablespoons soy flour
- 1/2 cup zucchini, small diced with skin on
- 3 eggs
- 3/4 cup heavy cream
- 1/2 cup club soda
- 1/3 cup sugar substitute (Splenda)
- 1 1/2 teaspoons baking powder
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Zucchini Muffins | Recipe | Kitchen Stories
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