Coconut Shrimp — Easy Asian Recipe | Petite Gourmets
Crispy coconut shrimp with golden breading and tender interior. Perfect tropical appetizer with sweet chili sauce. Easy recipe ready in 25 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.
Ingredients
- 1 lb shrimp
- 1 cup flour
- 2 egg
- 3 cups breadcrumb
- 1 cup grated coconut
- 1 tsp salt
- 1 tsp black pepper
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