Coconut Shrimp Recipe: How to Make It
These coconut shrimp are golden brown and crisp. Serve them as a finger food party appetizer with a sweet-spicy dipping sauce.
Keywords
- Not Set
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1/2 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 2 large eggs
- 1/2 cup 2% milk
- 1 cup sweetened shredded coconut
- 1/2 cup panko bread crumbs
- 1 pound uncooked shrimp (26-30 per pound), peeled and deveined
- Oil for deep-fat frying
- 1/4 cup sweet chili sauce
- 1/4 cup apricot preserves
More Like This
Coconut Shrimp - Make A Dish!
makeadish.net
Coconut Shrimp Recipe - Awesome Cuisine
awesomecuisine.com
Coconut Shrimp Recipe - Zupan’s Markets
zupans.com
Coconut Shrimp — Easy Asian Recipe | Petite Gourmets
petitegourmets.com
Crispy Coconut Shrimp - Great Easy Recipe
greateasyrecipe.com
How to Make Crispy Coconut Shrimp - 3500+ Easy, Delicious Food – Traditional And New
cullinarycharmers.com
Coconut Shrimp | Nourishing Meals®
nourishingmeals.com
Coconut Shrimp Sauce ? Recipe
club.cooking