Umami Chicken with Broccoli - San-J

Ingredients

• 3 tbsp San-J Umami Tamari Splash
• 2 tbsp light brown sugar
• 1 tbsp rice vinegar
• 1 tsp sesame oil
• 1 tbsp fresh ginger, (grated)
• 3 garlic cloves, (grated)
• 3 scallions, green and white parts, (chopped)
• 1 tsp kosher salt
• 2 tbsp cornstarch
• 2 boneless, skinless chicken thighs, (at room temperature, cut into 1-inch pieces)
• 3 tbsp neutral cooking oil (canola, avocado), (divided)
• 2 cups broccoli florets, (roughly chopped)
• 1 cup chicken stock