Tuscan Style Braised Pork Recipe
Indulge in the rich, rustic flavors of Tuscany with this Tuscan-Style Braised Pork recipe, a comforting one-pot dish that's perfect for slow-cooked...
Ingredients
- 3 lbs Pork shoulder (bone-in or boneless)
- 2 tsp Salt
- 1 tsp Black pepper (freshly ground)
- 2 tbsp Olive oil
- 1 large Yellow onion (finely chopped)
- 2 medium Carrot (diced)
- 2 stalks Celery stalk (diced)
- 4 cloves Garlic cloves (minced)
- 1 cup Dry white wine
- 1 28 oz can Crushed tomatoes (canned)
- 1 cup Chicken broth
- 1 tbsp Fresh rosemary (chopped)
- 1 tbsp Fresh thyme (chopped)
- 2 Bay leaves
- 2 tbsp Fresh parsley (chopped, for garnish)
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