Ginger and Blueberry Balsamic Sauce - Forks Over Knives
This sweet-tart blueberry balsamic glaze tastes great over fresh fruit, ice cream, or roasted veggies. Get the recipe!
Ingredients
- 1 cup fresh blueberries
- 2 tablespoons balsamic vinegar
- 3 tablespoons date paste or 6 dates, pitted and chopped
- ½ teaspoon grated fresh ginger
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