Creamy Chicken & Mushrooms
Whether you scored mushrooms at the farmers' market or shiitake at the supermarket, this creamy chicken recipe is delicious with any of them.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nutritionforme.org.
Cooking tools:
- Skillet
- Stove
- Plate
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Wooden spoon
Ingredients
- 4 Chicken Cutlets (4-5 ounces each)
- 4 cups Mushrooms
- ½ cup White Wine Vinegar
- ½ cup Milk (Low-fat)
- 2 Tablespoons Parlsey (Chopped)
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