Chocolate salted self-saucing pudding Recipe - Better Homes & Gardens Australia
It’s Easter, but that doesn’t mean your chocolate has to come in egg form. Karen Martini's got a delicious salted chocolate self-saucing pudding recipe that’s easy to make and will more than...
Ingredients
- 1 cup self-raising flour
- 1/2 cup caster sugar
- 2 tsp Dutch cocoa powder
- 1/2 tsp fine sea-salt flakes
- 1 free-range egg
- 1/2 cup milk
- 200g dark chocolate (56% cocoa or higher)
- 20g unsalted butter
- Ice-cream, cream or creme fraiche, to serve
- Topping
- 1 Tbsp dark cocoa powder
- 1 cup brown sugar
- 300ml boiling water
- 2 tsp sea-salt flakes
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