Blueberry Cheesecake Trifle - Puratos
Puratos helps bakers, patissiers and chocolatiers finding the best products and ingredients to improve the quality of baked products.
Ingredients
- Vanilla Sponge Mix
- 30 g Topfil Blueberry
- 40 g sponge cake cut into cubes
- 80 g cheesecake ready mixed
- Ambiante cream
- 20 g whipped Ambiante
- 10 g of Topfil Blueberry
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