Mexican Quinoa Skillet
Mexican Quinoa Skillet recipe—packed with protein, veggies, and bold spices. A quick, healthy one-pan meal perfect for busy weeknights!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Cooking tools:
- Saucepan
- Skillet
- Colander
- Fork
- Chef's knife
- Cutting board
- Can opener
- Measuring cup
- Measuring spoon
- Wooden spoon
- Stove
Ingredients
- 1 cup quinoa
- 2 cups vegetable broth
- 1 tbsp olive oil
- 1 onion (diced)
- 2 cloves garlic (minced)
- 1 red bell pepper (diced)
- 1 jalapeno pepper (seeded and minced)
- 1 cup corn kernels
- 1 can black beans (drained and rinsed)
- 1 tsp cumin
- 1 tsp chili powder
- 1/2 tsp paprika
- Salt
- pepper
- cilantro (fresh, chopped)
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