Pear and Smoked Chicken Wraps Recipe | myfoodbook
A light and tasty summer lunch dish, this pear and smoked chicken wrap recipe is so quick and easy to make. Packed full of fresh veggies, cream cheese and horseradish for a delicious mix of wholesome...
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Ingredients
- 1 bunch asparagus spears
- 2 smoked chicken breasts
- 4 small Corella pears
- 250g spreading cream cheese
- 1 teaspoon horseradish cream
- Salt and pepper to taste
- 4 slices mountain bread, flavour of your choice
- Baby spinach leaves
- 1/4 cup dill sprigs
- 1/4 cup mint leaves
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