Feed a Crowd Smoked Chicken Pie | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz
This easy smoked chicken and leek pie recipe is a crowd favourite! The flavours are fantastic - just read the reviews.
Ingredients
- 4 sheets (approx 750g) frozen butter puff pastry
- 4 leeks, white part and a little into the green, thinly sliced
- 2 carrots, peeled and diced into 1.5cm chunks
- 2 teaspoon fresh thyme leaves or 1 teaspoon dried
- 75g butter
- 1 tablespoon wholegrain mustard
- 3 tablespoons flour
- 2 cups chicken stock
- 125ml (1/2 cup) sour cream
- 2 tablespoons chopped parsley
- salt and freshly ground black pepper
- 1 Tegel Smoked Whole Chicken 1.1kg
- 1 egg yolk, lightly mixed
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