Ingredients
- 200 g Cheddar
- 1 Zwiebel
- 250 g Haferflocken, zart
- 250 g Milch
- 2 Eier
- 1 TL Salz
- ¼ TL Pfeffer
- 1 TL Paprika de la Vera
- Öl zum Braten
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