Raspberry Prosecco Ice Pops
Meet the hottest (or should we say coolest) recipe to add to your summer party playbook. Bonus points if you serve them dunked into full glasses of prosecco.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purewow.com.
Cooking tools:
- Popsicle mold
- Blender
- Food processor
- Popsicle stick
- Saucepan
- Stove
- Measuring cup
- Spoon
- Freezer
Ingredients
- ¼ cup sugar
- 3 pints raspberries
- ¾ cup prosecco
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