Grilled Chicken Thighs with Sumac, Pickled Onions, and Charred Lemon – The Mediterranean Dish
Inspired by Palestinian Musakhan, these juicy grilled chicken thighs may be easy but they're anything but simple: A bold marinade loads them with warming, brigh
Ingredients
- 1 medium yellow onion, quartered
- 3 large garlic cloves
- 2 teaspoons sumac, plus more for garnish
- 1 teaspoon Aleppo pepper
- 1 teaspoon coriander
- 1/2 teaspoon ground allspice
- 1 lemon, juiced
- Extra virgin olive oil
- 8 to 10 boneless skinless chicken thighs (about 2 pounds)
- Kosher salt
- Black pepper
- 2 large lemons, halved
- Pita bread
- Pickled red onions
- Tzatziki sauce
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