Grilled Chicken Thighs with Peach and Cherry Salsa

Ingredients

• 0.25 cup extra-virgin olive oil
• 1 orange, juiced
• 1 lime, juiced
• 2 cloves garlic, minced
• 0.5 teaspoon ground cumin
• 0.25 teaspoon ground coriander
• 0.25 teaspoon cayenne pepper
• 0.25 teaspoon smoked paprika
• salt and ground black pepper to taste
• 8 boneless, skinless chicken thighs
• 1.5 cups peeled and diced fresh peaches
• 1 cup pitted and diced red cherries
• 0.33333334326744 cup chopped cilantro
• 2 tablespoons seeded and minced jalapeno pepper
• 2 tablespoons minced red onion
• 1 tablespoon fresh lime juice
• 2 tablespoons extra-virgin olive oil, or as needed