Southwestern Turkey Burgers

Southwestern Turkey Burgers

mealplans.cooksmarts.com

Turkey burgers tend to get a bad rap, but using dark meat and a southwestern spice blend yields moist, flavorful burgers. Avocado and creamy cilantro lime sauce add even more dimension to these...

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Cooking tools:

  • Immersion blender
  • Grill
  • Instant-read thermometer
  • Microplane
  • Cooling rack
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Baking sheet
  • Oven
  • Stove
  • Skillet
  • Grill pan
  • Pastry brush
  • Spatula
  • Spoon
  • Refrigerator

Ingredients

  • 1/2 Onions, red, sliced into thin rings
  • 1 1/4 lbs Turkey, ground dark meat (sub lean ground turkey or other ground meat)
  • 1 Eggs
  • 1/2 tsp Paprika
  • 2 Tbsp Panko breadcrumbs
  • 1/2 tsp Coriander
  • 1/2 tsp Cumin, ground
  • 1/2 tsp Salt
  • 1/4 tsp Black pepper
  • 1 Avocados, sliced
  • 4 Hamburger buns
  • 1 1/4 lbs Potatoes, russet, wedges
  • 1 Tbsp Oil, cooking
  • 2 tsp Lime juice
  • 1/2 Jalapenos, chopped
  • 1 Tbsp Cilantro, leaves chopped
  • 1/2 cup Yogurt, Greek or plain
  • 1/2 Limes, zest of
  • 1/4 tsp Honey

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