Southwestern turkey burgers | Recipes | WW USA
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Southwestern turkey burgers & see the Points value of this great recipe.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Nonstick skillet
- Spatula
- Stove
- Zip-top bag
- Plate
Ingredients
- Uncooked extra lean ground turkey breast 1 pound(s)
- Baked low fat tortilla chips 6 chip(s), crushed
- Salsa ⅓ cup(s)
- Cilantro ¼ cup(s), chopped
- Scallions 2 Tbsp, finely chopped
- Ground cumin 1 tsp
- Table salt ¼ tsp
- Black pepper ¼ tsp
- Cooking spray 1 spray(s)
- Light hamburger bun 4 item(s), wheat (1.5 ounces each)
- Lettuce 4 piece(s)
- Tomato 4 slice(s)
- Salsa ¼ cup(s)
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