Caramel Apple Bread Pudding | Feeding My Folks
'Tis apple season. You can literally feel it in the autumn air. There's a mix of crispness and warmth...which is coincidentally a great combo for fall food. In
Ingredients
- 6 1/2 cups day old bread (cubed)
- 4 cups apples (diced or chopped)
- 1/3 cup chocolate covered raisins
- 1 1/2 cups milk
- 2 eggs
- 1 teaspoon vanilla
- 2 oz gruyère
- 1 cup sugar
- 1/4 cup water
- 1/2 cup heavy cream
- 2 tablespoons butter
- 1 /4 teaspoon teaspoon sea salt
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