Quick Tex-Mex Dinner Salad with Ground Beef and Fritos - Recipe By Me
Enjoy a speedy Tex-Mex dinner full of ground beef, Fritos, beans, veggies, and zesty Catalina dressing.
Ingredients
- 450 grams ground beef
- 1 packet taco seasoning mix
- 4 cups (about 200 grams) shredded iceberg lettuce
- 1 cup (150 grams) cherry tomatoes, halved
- 120 grams diced red onion
- 1 can (400 grams) kidney beans, drained and rinsed
- 2 cups (60 grams) Fritos corn chips
- 100 grams shredded cheddar cheese
- 240 millilitres Catalina dressing
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