Tex-Mex Meatloaf

Tex-Mex Meatloaf

www.thedailymeal.com

A thick slab of meatloaf, served with mashed potatoes and ketchup — or in this case, additional salsa — is always a crowd pleaser. The tomatoes in the salsa add

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Ingredients

  • 1 pound ground beef
  • 1 pound ground pork
  • 2 eggs, beaten
  • 1 cup bread crumbs
  • 1 (15-ounce) can black beans, rinsed and drained
  • 1 (16-ounce) jar salsa, mild or hot to taste, divided
  • 1 teaspoon cumin
  • 2 teaspoon chili powder
  • 2 tablespoon chopped fresh cilantro
  • salt and pepper to taste
  • 1 1/2 cup shredded mexican cheese

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