Delicate Fish Rolls with Almond & Fennel Pesto - Filippo Berio

Delicate Fish Rolls with Almond & Fennel Pesto - Filippo Berio

www.filippoberio.co.uk

Delicate fish rolls with almond & fennel pesto, perfect for any occasion. Made with Filippo Berio EVOO and fresh ingredients. Serves 4 as a main.

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Ingredients

  • 8 trout fillets, skinned
  • 1 courgette
  • 50g almonds
  • 1 tbsp fennel seeds
  • 1 clove of garlic, chopped
  • 1 tsp sea salt
  • 50g basil or fresh flat-leaf parsley
  • Finely grated zest of 1 lemon
  • 100g freshly grated parmesan cheese
  • 150ml Filippo Berio Extra Virgin Olive Oil, plus extra for drizzling

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