DIY Personal Pizzas with Kale Caesar

Name: DIY Personal Pizzas with Kale Caesar
Total time: 20 min
Ingredients: 4 whole wheat pitas (split in half); 1 cup tomato paste; 4 cloves garlic (minced or 1 tablespoon garlic powder); 2 teaspoons evoo; Pinch of kosher salt; Pinch of dried oregano (optional); Pinch of red pepper flakes (optional); 1 cup shredded mozzarella; 2 cups assorted vegetables (such as broccoli, mushrooms, onions, peppers, etc. ); 1 bunch kale stems and tough ribs removed (leaves thinly sliced); 1 lemon (juiced); 1 1/2 teaspoon Dijon mustard; 1 clove garlic (finely chopped or grated); 1 teaspoon worcestershire; 2 tablespoons extra virgin olive oil; Salt; pepper; 2 tablespoons grated Parmesan

jamiegeller.com

Pizza night is on and everyone gets to make their own. Lay out lots of your kids favorite veggies for toppings and encourage them to try something new, when it’

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Oven
Baking sheet
Parchment paper
Mixing bowl
Measuring spoon
Spoon
Chef's knife
Cutting board

Ingredients

4  whole wheat pitas (split in half)
1 cup tomato paste
4 cloves garlic (minced or 1 tablespoon garlic powder)
2 teaspoons evoo
Pinch of kosher salt
Pinch of dried oregano (optional)
Pinch of red pepper flakes (optional)
1 cup shredded mozzarella
2 cups assorted vegetables (such as broccoli, mushrooms, onions, peppers, etc. )
1 bunch kale stems and tough ribs removed (leaves thinly sliced)
1 lemon (juiced)
1 1/2 teaspoon Dijon mustard
1 clove garlic (finely chopped or grated)
1 teaspoon worcestershire
2 tablespoons extra virgin olive oil
Salt
pepper
2 tablespoons grated Parmesan