Big Mac-Style Flatbreads – Better Than the Real Thing!
Experience the flavor of Big Mac-Style Flatbreads with ground meat, special sauce, and fresh toppings. Better than fast-food, healthier at home! #yummy.expert
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummy.expert.
Cooking tools:
- Stove
- Skillet
- Spatula
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Plate
Ingredients
- Flatbreads or tortillas
- Ground meat (pork, beef, chicken – your choice)
- Salt
- pepper
- 3 tbsp of oil (for frying)
- 4 pickles: 2 thinly sliced for topping, 2 finely chopped for the sauce
- 1 small red onion (finely chopped) – or yellow onion if you don’t have red
- Lettuce (shredded)
- 3 tbsp mayonnaise
- 1 tbsp ketchup
- A little ground pepper
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