Italian custard cake recipe | Sainsbury`s Magazine
Based on a rustic Italian cake called torta nua, this has pockets of vanilla pastry cream baked into a zesty sponge.
Ingredients
- 4 medium eggs
- 200g caster sugar
- zest of 2 lemons
- 120g mild olive oil (or vegetable oil), plus extra to grease
- 100ml whole milk
- 300g plain flour
- 1½ tsp baking powder
- ½ tsp fine salt
- icing sugar, to dust
- 170ml whole milk
- ½ tsp vanilla bean paste (or extract)
- 35g caster sugar
- 2 medium egg yolks
- 15g cornflour
More Like This
Italian cream cake recipe. How to make Italian cream cake. Recipe #559519 | CookItEasy.net
cookiteasy.net
Italian cream cake recipe. How to make Italian cream cake. Recipe #559807 | CookItEasy.net
cookiteasy.net
Italian chocolate Christmas cake recipe | Sainsbury`s Magazine
sainsburysmagazine.co.uk
Italian cream cake recipe. How to make Italian cream cake. Recipe #612625 | CookItEasy.net
cookiteasy.net
Italian cream cake recipe. How to make Italian cream cake. Recipe #460909 | CookItEasy.net
cookiteasy.net
Torta della nonna (Grandma's custard pie) - Italian recipes by GialloZafferano
giallozafferano.com
Italian custard sponge with strawberries Recipe | New Idea
newidea.com.au
Italian chocolate cake | MummyPages.ie
mummypages.ie