Crab Fried Rice - Pantry Vault
This Crab Fried Rice features day-old rice, picked crab, and Chinese broccoli, creating a savory and satisfying dish. Perfect for a quick weeknight meal or a delightful seafood dinner, this recipe...
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Ingredients
- 200g Crab
- 2 cups Rice
- 2 Egg
- 100g Chinese Broccoli
- 1 tbsp Soy Sauce
- 1 tsp Sugar
- 2 Scallion
- 1 tsp Salt
- 2 tbsp Neutral Cooking Oil
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