Golden Delights: Savory Dalpoori - A Stuffed Treat to Savor
Dalpoori is a delicious Indian dish made with stuffed whole wheat dough and a flavorful filling of cooked yellow split peas. The crispy and golden brown fried pockets are bursting with a spiced and...
Ingredients
- Salt to taste
- Water for kneading the dough
- 1 cup yellow split peas (chana dal)
- 1/2 teaspoon cumin powder
- 1 onion, finely chopped
- 2 cups whole wheat flour
- 1/2 teaspoon turmeric powder
- Oil for frying
- 1/2 teaspoon coriander powder
- 2 green chilies, finely chopped
- 1/2 teaspoon red chili powder (optional)
- 1 teaspoon gingergarlic paste
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