Dal Puri: Crispy Lentil-Filled Delights
Dal Puri is a delectable Indian dish made with whole wheat flour and a flavorful lentil filling. The lentils are cooked with aromatic spices, onions, and chilies, resulting in a rich and savory...
Ingredients
- Salt to taste
- 1 teaspoon cumin powder
- 1 small onion, finely chopped
- 2 cups whole wheat flour
- 1/2 teaspoon turmeric powder
- Oil for frying
- 1 teaspoon coriander powder
- 2 green chilies, finely chopped
- 1/2 teaspoon red chili powder (adjust to taste)
- 1 teaspoon gingergarlic paste
- 1 cup split yellow lentils (masoor dal)
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