Recipe of the Month - SAUTEED GREEN BEANS WITH LEMON AND BLUE CHEESE | - Raven Mullan - Raven Mullan
Savor crisp-tender green beans sautéed with lemon and blue cheese for a flavorful twist. Try Raven Mullan's recipe today!
Ingredients
- 1 Tbsp butter
- 1 Tbsp vegetable oil
- 8 oz green beans, trimmed
- 1 Tbsp Worcestershire sauce
- 1 Tbsp Sriracha or other hot sauce
- Fresh lemon juice, as needed
- 2 oz crumbled blue cheese
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