Chicken Tetrazzini - Cooking Restored

Chicken Tetrazzini - Cooking Restored

cookingrestored.com

My chicken tetrazzini is a revamped version of a childhood favorite comfort food, perfect for a cold rainy night or in need of some comfort food.

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Ingredients

  • 5 tablespoons of unsalted butter
  • 3 boneless skinless chicken breasts
  • 1 teaspoon of salt, plus some for seasoning
  • 1 teaspoon of pepper, plus some for seasoning
  • 1 1/2 pounds of sliced crimini or baby bella mushrooms
  • 1/2 cup dry white wine (sauvignon blanc would be good one to use)
  • 1/3 cup all-purpose flour
  • 4 cups reduced-fat milk, room temperature (I used a lactose-free variety)
  • 1 cup heavy whipping cream, room temperature
  • 1 cup chicken broth
  • 1/8 to 1/4 teaspoon ground nutmeg
  • 6 ounces whole-wheat rigatoni noodles
  • 1/3 cup shredded goat cheese
  • 1/2 cup of freshly grated parmesan cheese

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