Halloumi, Pesto, and Veggie Kebabs | culture: the word on cheese
Halloumi, Pesto, and Veggie Kebabs Don't worry about melting cheese dripping through grill racks—firm halloumi is designed to brown on the outside while
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Cooking tools:
- Grill
- Skewer
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Tongs
Ingredients
- 8 10- inch wooden skewers
- ¼ cup prepared basil pesto
- 1 tablespoon olive oil
- ¼ teaspoon ground black pepper
- 8 ounces halloumi cheese (cut into 1-inch pieces)
- 1 large yellow squash (halved and cut into ¾-inch pieces)
- 1 green pepper (seeded and cut into 1-inch pieces)
- ½ pound whole cremini mushrooms (stems removed and halved if large)
- 1 cup grape tomatoes
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