The Best Oreo Brookie Ice Cream Cake Recipe for Sweet Tooth Joy
Experience the mouthwatering blend of Oreo, brownie, and ice cream in this delectable cake recipe. Satisfy your frozen dessert cravings with this secret recipe for indulgence in every bite.
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Cooking tools:
- Springform pan
- Parchment paper
- Oven
- Cooling rack
- Mixing bowl
- Whisk
- Hand mixer
- Spatula
- Saucepan
- Piping bag
- Freezer
- Measuring cup
- Plate
Ingredients
- 1 (18.4 ounces / 521 grams) brownie mix
- 12 ounces (340 grams) cream cheese, room temperature
- 6 chocolate chip cookies, chopped
- 6 Oreos, chopped
- ½ cup brown sugar
- ¼ cup sugar
- ¾ cup powdered sugar
- ¼ cup mini chocolate chips
- 3 tablespoons milk
- 1 tablespoon vanilla extract
- 1 and ½ cups heavy whipping cream, cold
- ¾ cup heavy whipping cream, divided
- ½ cup heavy whipping cream, cold
- 9 ounces (255 grams) semi-sweet chocolate chips, divided
- ¾ cup chocolate chip cookie crumbs
- ¾ cup Oreo crumbs
- 2 tablespoons powdered sugar
- 2 tablespoons natural unsweetened cocoa powder
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