Magic Oreo Brookie Ice Cream Cake Recipe: A Sweet Treat
Homemade Oreo brookie ice cream cake combines crunchy cookies with fudgy brownie perfection. Treat your sweet tooth to the dreamiest dessert that will steal the spotlight at your gatherings.
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Cooking tools:
- Springform pan
- Oven
- Hand mixer
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Parchment paper
- Zip-top bag
- Rolling pin
- Cooling rack
- Refrigerator
- Freezer
Ingredients
- 1 (18.4 oz / 521 g) brownie mix
- 12 oz (340 g) cream cheese, room temperature
- 1 and ½ cups heavy whipping cream, cold
- 9 oz (255 g) semi-sweet chocolate chips, divided
- ½ cup heavy whipping cream, cold
- ¾ cup heavy whipping cream, divided
- 6 chocolate chip cookies, chopped
- 6 Oreos, chopped
- ¾ cup chocolate chip cookie crumbs
- ¾ cup Oreo crumbs
- ½ cup brown sugar
- ¼ cup sugar
- ¾ cup powdered sugar
- ¼ cup mini chocolate chips
- 3 tbsps milk
- 1 tbsp vanilla extract
- 2 tbsps powdered sugar
- 2 tbsps natural unsweetened cocoa powder
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