Good-Cooking - Utah Tacos
Thaw frozen rolls and layer with chili, cheese, veggies, then bake. Serve topped with salsa and sour cream for a quick, delicious Utah Taco treat!
Ingredients
- 20 frozen rolls, thawed
- 2 cups shredded Cheddar cheese
- 6 cups chili
- Shredded lettuce
- Scallions, sliced
- Diced tomatoes
- Picante sauce or salsa
- Sour cream (optional)
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