Jhuri Alu Bhaja

Ingredients

• 400 g potatoes
• 25 g peanuts
• 1 sprig curry leaves
• 500 g vegetable oil (for frying)
• ¼ tsp pepper (crushed)
• ¼ tsp salt
• ¼ tsp rock salt
• ¼ tsp chaat masala
• 1 pinch red chilli powder