Southwestern Layered Dip Recipe
Spicy Southwestern flavors cool down with fresh cilantro in this chip dip that offers a taste twist in every layer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Mixing bowl
- Spoon
- Spatula
- Measuring spoon
- Serving platter
- Cutting board
- Chef's knife
Ingredients
- 1 can (16 oz) Old El Paso™ Vegetarian Refried Beans
- 4 tablespoons chopped fresh cilantro
- 1 can (11 oz) whole kernel corn with red and green peppers, drained
- 1 container (8 oz) sour cream (about 1 cup)
- 1 packet (1 oz) Old El Paso™ 25% Less Sodium Taco Seasoning Mix
- 1/2 cup shredded taco-seasoned cheese (2 oz)
- 15 oz tortilla chips
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