The Best Crescent Rolls - Jo Cooks
These Crescent Rolls are really the perfect dinner rolls, soft, buttery, best tasting yet still simple to make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jocooks.com.
Ingredients
- 1 cup water (lukewarm)
- 1 tablespoon active dry yeast
- ¾ cup milk
- ¼ cup sugar
- ¾ cup butter (unsalted)
- 1 large egg
- 4 cups all-purpose flour (up to 5 cups)
- ½ tablespoon salt
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