Lasagna Soup Recipe | Thrive Dairy Free

Ingredients

• 1 lb. sausage
• 1 lb. ground beef
• 1 tbsp. olive oil
• 1 white onion, diced
• 3 carrots, diced
• 1 red pepper, diced
• 6 garlic cloves, minced
• 28 oz. crushed tomatoes
• 6 oz. tomato paste
• 14 oz. tomato sauce
• 4 cups chicken broth
• 1 tsp. fennel seed
• 2 tsp. Italian seasoning
• 1 tsp. salt
• 1/2 tsp. pepper
• 1/2 box lasagna noodles
• 1 zucchini, diced (optional)
• 6 oz. spinach, chopped (optional)
• 8 oz. vegan Mozzarella cheese
• 1/2 cup vegan Parmesan cheese