Kapeng Barako Sans Rival | Yummy.ph
Rich, creamy, crispy - this cake lives up to its name as its layered flavors and textures are unrivaled!
Ingredients
- 4 Egg (whites only)
- 2/3 Cup sugar
- 2 tablespoons all-purpose flour
- 1 tablespoon Coffee ((use Barako), plus more for dusting)
- 1/2 Cup cashew nuts (chopped)
- 1 Cup sugar
- 1/2 Cup Egg (whites only)
- 2 tablespoons instant espresso powder (diluted in 2 tablespoons water)
- 2 cups Butter
- 1 Cup cashew nuts (toasted and chopped)
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