Creamy chicken and chorizo with basil and lemon - MenuCochon
Chicken and chorizo in creamy garlic sauce—quick sear, rich flavors, perfect weeknight meal.
Ingredients
- 4 chicken breasts
- 1 tablespoon paprika
- 1 tablespoon olive oil
- 150 g chorizo (mild or strong, to taste), thinly sliced
- 2 garlic cloves, minced
- 1 French shallot, chopped
- 2 green onions, chopped
- Juice of half a lemon
- 250 ml cooking cream 15 %
- A few fresh basil leaves
- Salt and pepper to taste
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