Corn Ribs! - Easy Vegan Meal Plan
Quick and tasty corn ribs, perfect for snacks, sides, or appetizers—10 ingredients, 30 minutes, gluten-free, nut-free, and great for BBQs!
Ingredients
- 2 cobs cobs corn (peeled and cut into "ribs" (see step 1))
- 1 tablespoon(s) oil ((such as olive or vegetable oil))
- 1 teaspoon(s) smoked paprika
- 1/2 teaspoon(s) cumin
- 1/2 teaspoon(s) garlic powder
- 1/2 teaspoon(s) salt
- 1 handful fresh cilantro (roughly chopped (optional for garnish))
- 1/2 cup(s) plain vegan yogurt ((such as almond or soy yogurt) (or sub vegan mayonnaise))
- 1/2 - 1 chipotle pepper in adobo sauce (finely chopped)
- 1/2 lime (juiced)
- 1 teaspoon(s) agave
- 1/4 teaspoon(s) salt
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