Dark Chocolate & Raspberry Brownies – Mylk Made - Nut and Seed Mylk Bases

Dark Chocolate & Raspberry Brownies – Mylk Made - Nut and Seed Mylk Bases

www.mylkmade.co.nz

  By Messie Jessie  Ingredients   Brownies ¼ cup coconut oil200g dark chocolate1 tsp apple cider vinegar or lemon juice½ tsp baking powder1 Tbsp Coco-Nut Mylk Base3/4 cup water1 cup sugar1 tsp...

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Ingredients

  • ¼ cup coconut oil
  • 200g dark chocolate
  • 1 tsp apple cider vinegar or lemon juice
  • ½ tsp baking powder
  • 1 Tbsp Coco-Nut Mylk Base
  • 3/4 cup water
  • 1 cup sugar
  • 1 tsp vanilla extract
  • ¾ cup ground almonds
  • ¼ cup cocoa powder
  • 50g dark chocolate, chopped
  • 1 cup frozen raspberries

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