Spicy Paneer and Tomato Onion Wraps - Mr. Cook

Ingredients

• 250 g paneer, cut into 1/2-inch cubes
• 1 large onion, thinly sliced
• 1 large tomato, finely chopped
• 2 green chilies, finely chopped (adjust to taste)
• 1 teaspoon ginger-garlic paste
• 1 teaspoon cumin seeds
• ½ teaspoon turmeric powder
• 1 teaspoon coriander powder
• ½ teaspoon red chili powder (or Kashmiri chili for color)
• ½ teaspoon garam masala
• 2 tablespoons vegetable oil
• Salt to taste
• 4 large parathas or whole wheat flatbreads (roti/chapati)
• 2 tablespoons plain yogurt or mint chutney (optional)
• ¼ cup fresh cilantro, chopped (for garnish)
• ½ teaspoon lemon juice