Lemon & almond cake - Trois fois par jour
Lemon & almond cake - Serves10-12 - Prep time15 min - Cook time50 min - Timeout1 hour - FreezingFreezes well Ingredients - 3 cups of all-purpose flour - 1
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.troisfoisparjour.com.
Ingredients
- 3 cups of all-purpose flour
- 1 tablespoon of baking powder
- A pinch of salt
- 4 egg whites
- 1 3/4 cup of sugar
- 3/4 cup of vegetable oil
- 1 cup of milk
- 2 teaspoons of almond essence
- Juice & zest of 1 lemon
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