Double-Chocolate Peanut Butter Pie Recipe

Name: Double-Chocolate Peanut Butter Pie Recipe
Ingredients: 4 ounces semisweet chocolate, chopped (1/2 cup); 1/2 stick unsalted butter, cut into tablespoons; 8 ounces chocolate wafer cookies (from a 9-ounce package), finely ground (2 cups); 8 ounces cream cheese, softened (1 cup); 1 cup chunky peanut butter; 1/2 cup sugar; 2 teaspoons pure vanilla extract; 1 cup well-chilled heavy cream; 3/4 cup salted roasted peanuts, chopped; Kosher salt; 1/2 cup heavy cream

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Recipe, grocery list, and nutrition info for Double-Chocolate Peanut Butter Pie. This recipe contains cream cheese, semisweet chocolate, chocolate, peanut butte

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Ingredients

4 ounces semisweet chocolate, chopped (1/2 cup)
1/2 stick unsalted butter, cut into tablespoons
8 ounces chocolate wafer cookies (from a 9-ounce package), finely ground (2 cups)
8 ounces cream cheese, softened (1 cup)
1 cup chunky peanut butter
1/2 cup sugar
2 teaspoons pure vanilla extract
1 cup well-chilled heavy cream
3/4 cup salted roasted peanuts, chopped
Kosher salt
1/2 cup heavy cream