Christmas Turkey Recipe - Great British Chefs
This spectacular Christmas turkey recipe is perfect for Christmas dinner. Roasted with pancetta, this will delight the whole family.
Ingredients
- 6kg Bronze turkey
- 170g of soft butter
- 250g of pancetta
- 1 onion, peeled and halved
- 1 leek, halved
- 1 carrot, halved
- 2 celery sticks, halved
- 1/2 bulb of garlic
- 10g of thyme
- 3 bay leaves
- 1000ml of water
- salt
- pepper
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