Pancake Stack with Bacon & Ballymaloe Pepper Relish | Ballymaloe Foods
This delicious savoury pancake stack will have you forgetting about those sweet, classic maple syrup pancakes in no time at all. You can add a fried egg
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ballymaloefoods.ie.
Ingredients
- 150g plain flour
- 2 tsp baking powder
- ½ tsp bread soda
- 25g caster sugar
- 3 medium free-range eggs
- 120ml buttermilk
- 25g butter (melted)
- Olive oil for frying
- 8 rashers or crispy streaky bacon slices (cooked)
- Fried egg (optional)
- Ballymaloe Pepper Relish
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