Luxe Fudgy Tiramisu Brownies with Mascarpone and Espresso - ioanacooks

Luxe Fudgy Tiramisu Brownies with Mascarpone and Espresso - ioanacooks

ioanacooks.com

Chocolatey brownies packed with layers of mascarpone and espresso-dipped ladyfingers, just right for anyone with a sweet tooth.

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Ingredients

  • 100 g all-purpose flour
  • 100 g brown sugar
  • 150 g granulated sugar
  • 4 large eggs, let them warm up first
  • 230 g unsalted butter, in cubes
  • 50 g natural cocoa powder
  • 100 g dark or semi-sweet chocolate, finely chopped
  • 0.5 teaspoon vanilla extract
  • 50 g powdered sugar
  • 200 g very cold whipping cream
  • 250 g chilled mascarpone cheese
  • 12 ladyfingers
  • 1 tablespoon coffee liqueur or dark rum, totally optional
  • 150 g hot water
  • 2 teaspoons espresso powder
  • 1 tablespoon cocoa powder for dusting

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