Gingerbread cookie cups with White Chocolate & Caramel – Eat More Chocolate Eat More Chocolate
Discover the rich flavors of E More Chocolate's expertly crafted recipes!
Ingredients
- 1 pint whipping cream (divided)
- 12 oz white chocolate
- 1 recipe your favorite gingerbread cookies (or pre-made refrigerated dough)
- ½ recipe your favorite caramel (or store bought dulce de leche)
- ¼ cup chopped white chocolate chips
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