Roasted Red Pepper & Garlic Soup
Roasted Peppers are easy to make and taste delicious. Layered with olive oil and garlic, they make the perfect Roasted Pepper & Garlic Soup.
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Cooking tools:
- Blender
- Food processor
- Oven
- Baking sheet
- Parchment paper
- Pot
- Stove
- Chef's knife
- Cutting board
- Peeler
Ingredients
- 4 large red bell peppers
- 2 medium chopped onions
- 1 whole bulb of garlic
- 3 medium chopped tomatoes
- 3 medium chopped potatoes
- 1cube vegetable (or chicken) broth
- 2 cups water
- fresh bay leaves
- 1 tsp Italian seasoning
- 1/4 tsp Tuscan seasoning
- 1 tsp smoked paprika
- 1 tsp oregano
- salt
- pepper
- Extra-virgin olive oil, as needed
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